When I make tacos to fulfill all my most taco-ish cravings, Cheese Shell Keto Shrimp Tacos with Cilantro Lime Sauce are the ones I make! Until you make them again, you’ll dream about the cilantro lime sauce and crunchy homemade cheese hardshells. Seriously to-die-for.
INGREDIENTS:
FOR THE SHRIMP:
- 1 pound shrimp, peeled and deveined
- 1 tbsp olive oil
- 2 tsp chili powder
- 2 tsp cumin
- ½ tsp onion powder
- ½ tsp garlic powder
- ¼ tsp cayenne pepper
- 2 cups shredded green cabbage
- salt, black pepper to taste
FOR THE CILANTRO LIME SAUCE:
- ¼ cup oil
- ¼ cup water
- ½ cup chopped green onions
- ½ cup chopped fresh cilantro
- 2 cloves garlic
- juice of 2 limes
- ½ cup sour cream
- salt to taste
FOR SERVING (OPTIONAL):
- sliced jalapeno
NUTRITION:
Serving Size: 1
Calories: 448
Carbohydrates: 6.2g
Fat: 33.3g
Sugar: 2.2g
Protein: 34g
Fiber: 2g