Posted by Transform your air fryer into a culinary powerhouse with this irresistible Cheese Pull Apart Bread recipe! In just 15 minutes, you can prepare a stunning appetizer loaded with gooey cheese, herbed butter, and savory garlic flavor. Perfect for parties or cozy nights, this recipe is sure to become a favorite.
Ingredients for Perfection
- Butter Mixture:
- 8 tablespoons unsalted butter, softened
- 2 cloves garlic, minced
- ½ teaspoon salt
- 2 tablespoons chives, finely chopped
- Main Components:
- 1 medium crusty bread (ensure it fits your air fryer basket)
- 1 cup mozzarella cheese, shredded
- ½ cup cheddar cheese, shredded
- 1 tablespoon fresh parsley, chopped
How To Make
1. Prepare the Herbed Garlic Butter
Combine the softened butter, minced garlic, salt, and chopped chives in a small bowl. Mix until well blended, then microwave for 30 seconds to create a smooth, melted mixture.
2. Create Slits in the Bread
Using a sharp bread knife, cut diagonal slits into the bread about 1 inch apart. Be careful not to slice all the way through; the base should remain intact to hold the loaf together.
3. Infuse the Bread with Flavor
Gently open the slits with your fingers and drizzle the melted garlic butter mixture into each one. Reserve some butter for brushing the outside of the bread.
4. Stuff with Cheese
Generously fill each slit with a combination of mozzarella and cheddar cheese. Ensure every pocket is brimming with cheesy goodness for that satisfying pull-apart effect.
5. Air Fry to Perfection
Place the prepared bread in the air fryer basket. Set the temperature to 350°F and cook for 4 minutes. The bread should be golden, the cheese melted, and the aroma irresistible.
6. Garnish and Serve
Remove the bread from the air fryer and brush the remaining garlic butter over the top. Sprinkle with chopped parsley for a burst of freshness. Serve immediately and watch it disappear!
Pro Tips for Success
- Experiment with different herbs and spices to customize the flavor. Rosemary or thyme works beautifully.
- Swap out cheddar or mozzarella with other melting cheeses like Gruyère or Monterey Jack.
- For added crunch, sprinkle a touch of flaky sea salt over the bread before serving.
- Pair with a dipping sauce like marinara, ranch, or garlic aioli for an extra layer of indulgence.
- If using garlic powder instead of fresh garlic, use about ½ teaspoon for similar flavor intensity.
FAQs About Cheese Pull Apart Bread
1. Can I make this recipe with gluten-free bread?
Absolutely! Choose a sturdy gluten-free loaf that fits your air fryer basket, and follow the same steps.
2. What’s the best way to reheat leftovers?
Reheat in the air fryer at 300°F for 2-3 minutes to restore crispness and melt the cheese.
3. Can I prepare this recipe in advance?
Yes, you can assemble the bread with butter and cheese, then wrap it tightly in foil and refrigerate. When ready, cook it in the air fryer as directed.
4. How do I prevent the bread from becoming soggy?
Use crusty bread and avoid overloading with butter. Ensure the air fryer has proper airflow for even cooking.
5. Can I use dried herbs instead of fresh ones?
Yes, but reduce the quantity by half as dried herbs are more concentrated.
Quick and Simple Cheese Pull Apart Bread Recipe
Ready in 15 Minutes!
Delight your taste buds with this easy-to-make Cheese Pull Apart Bread, bursting with cheesy and garlicky flavors. Perfect for any occasion, this appetizer is ready in no time!
Preparation Time:
- Prep: 10 minutes
- Cook: 5 minutes
- Total: 15 minutes
Ingredients:
- 8 tablespoons unsalted butter, softened
- 2 cloves garlic, minced
- ½ teaspoon salt
- 2 tablespoons chives, chopped
- 1 medium crusty bread
- 1 cup mozzarella cheese, shredded
- ½ cup cheddar cheese, shredded
- 1 tablespoon parsley, chopped
Instructions:
- Make Garlic Butter: Mix butter, garlic, salt, and chives in a bowl. Microwave for 30 seconds until melted.
- Prepare Bread: Slice the bread diagonally without cutting through the bottom.
- Fill the Slits: Drizzle butter into slits and stuff with cheese. Brush remaining butter over the loaf.
- Cook in Air Fryer: Air fry at 350°F for 4 minutes until cheese melts.
- Serve: Garnish with parsley and serve immediately.
Notes:
- Try different herbs for unique flavors.
- Add dipping sauces like marinara for extra delight.
- Substitute garlic powder for fresh garlic if needed.
Nutritional Information (Per Serving):
- Calories: 173 kcal
- Carbohydrates: 1g
- Protein: 5g
- Fat: 17g
- Saturated Fat: 11g
- Sodium: 378mg
- Calcium: 128mg
Enjoy this delicious and hassle-free appetizer in just minutes!
